Aug 20, Hiromi Shinya was a Japanese-American Doctor who pioneered colonoscopic surgery and invented the colonoscope. He was chief of the. Based on his 45 years of medical practice in the United States and Japan, Dr. Hiromi Shinya presents his research supporting the idea of a miracle enzyme out . After practicing as a gastroenterologist for decades, Dr. Hiromi Shinya claims he has His theory, which he detailed in his book “The Enzyme Factor,”.

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The Enzyme Factor: Diet for the Future : Hiromi Shinya :

Bnyk pengetahuan yg didapat dr buku ini, dan tentu saja pengetahuan tsb sgat berbeda dgn pemahaman kita selama ini. He graphically demonstrates how you can see a person’s physically health through their colon. He pointed out that contrary to all our preconceptions, many of the dieting methods are wrong, including: He focused on how the body works, on the enzymatic level. Want to Read Currently Reading Uiromi. They experimented with different types of wire, testing them on animal shinua.

Apr 01, Joan rated it really liked it.

The Enzyme Factor: Diet for the Future

Protect your health to live the longest, healthiest life possible. Miso soup might be lunch on Hiromi Shinya’s recommended diet. Open Preview See a Problem? Breakfast is a piece of whole fruit, such as an apple or an orange, followed by more water and a light lunch. This page was last edited on 25 Aprilat By using this site, you agree to the Terms of Use and Privacy Policy.


He provides many helpful logical recommendations.

That was impressed at the most. Chocolate, all types of black or green tea, alcohol, coffee, sweeteners, table salt and fats hirromi including heart-healthy ones like olive oil — are discouraged. The Enzyme Factor When reading Dr. Go W Horrible, just horrible. While many of Shinya’s principles conform to those recommended by the U.

Hardcoverpages. There he cites a medical paper [4] that reports a decrease in the secretion quantity of three kinds of digestive enzyme and bicarbonate from the pancreas. Happy Healthy Long Life: It is his theory that each of us is born with a certain amount of “source” enzymes which essentially “stand ready” to be converted to the particular types of enzymes our body needs for alcoholics, they may be converted into enzymes to replenish the liver.

In Japan, there are no neutral sales statistics. And it makes sense the enzymatic processes that he describes, on our bodies. He graduated from Juntendo University School of Medicine in Refresh and try again. A typical day on Shinya’s diet begins with 2 to 3 cups of water first thing in the morning.

I was so surprised at the information and knowledge that Doctor Shinya shared with us about our common beliefs nowaday. An “Archives of Internal Medicine” study published in reported that limiting your red meat as Shinya advises may decrease your risk of dying from any chronic medical facor, including cancer.

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To ask other readers questions about The Enzyme Factorplease sign up. Lists with This Book. It depends on how much each of us trust on more I’m still reading it but almost finished. Much of it makes much sense.

Shinya advises obtaining 85 to 90 percent of your food from plants, with approximately 50 percent of this from whole grains, beans and legumes, 30 percent from colorful vegetables and the remainder from fruit, nuts, seeds and plant milks. He has authored a number of books, many of them in Japanese.

However, when a position was offered to him in in another program to which he had applied, he accepted it. I find that fascinating. Andrew Weil questions Shinya’s endorsement of Kangen water, saying that the purported benefits of alkaline water products are unfounded. The article speculates that this is due to agingand does not discuss intake of nutrientsso xhinya is irrelevant to his claim. Tras leerlo he decidido adoptar algunas de sus recomendaciones.

In advertisements, [2] [3] Shinya has recommended taking enzymes from consumed food.